Weekly Work Experience - VIII (GAST492)
Students are expected to attend and participate the in the seminars, conferences, exhibitions and similar activities to enhance their skills and abilities concerning the gastronomy and culinary arts.
- About EMU
- EMU History
- Mission and Vision
- Policies
- Accreditations, Recognitions, Rankings, Memberships
- Rules and Regulations
- European University Association (EUA) Report
- Strategic Plan
- Rector
- Administration
- Continuing Education Center
- Art Collection
- EMU Press
- Student Council
- Promotional Film
- Brochures